Salary Profiles
Company
Title(Level)
Annual Salary
Experience
School
Degree
Location
Skills

Base: $43k

Stocks: -

Bonus: -

7yrs
Master's in cellular and molecular biology

Works in Washington, DC

Lives in college park (20740)

Base: $58k

Stocks: -

Bonus: -

24yrs
Bachelor's in viticulture and enology

Works in TAMPA, FL

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Frequently asked questions
How much do Fermentation employees make?

Employees who know Fermentation earn an average of $50k, mostly ranging from $48k per year to $58k per year based on 2 profiles. The top 10% of employees earn more than $56k per year.

What is the average salary of Fermentation?

Average salary of an employee who know Fermentation is $50k.

What is the median salary offered who know Fermentation?

The median salary approximately calculated from salary profiles measured so far is $51k per year.

How is the age distributed among employees who know Fermentation?

This group has a predominantly younger workforce. 50% of employees lie between 31-36 yrs . 50% of the employees fall in the age group of > 41 yrs .

Frequently asked questions
How much do Fermentation employees make?

Employees who know Fermentation earn an average of $50k, mostly ranging from $48k per year to $58k per year based on 2 profiles. The top 10% of employees earn more than $56k per year.

What is the average salary of Fermentation?

Average salary of an employee who know Fermentation is $50k.

What is the median salary offered who know Fermentation?

The median salary approximately calculated from salary profiles measured so far is $51k per year.

How is the age distributed among employees who know Fermentation?

This group has a predominantly younger workforce. 50% of employees lie between 31-36 yrs . 50% of the employees fall in the age group of > 41 yrs .

Salary Brackets
Percentage
< 50 k < 50 k
Percentage : 50
50-75 k 50-75 k
Percentage : 50
Age Brackets
Percentage
31-36 yrs 31-36 yrs
Percentage : 50
> 41 yrs > 41 yrs
Percentage : 50
Skills
Trending
fermentation
100 %
confocal microscopy
0 %
enology
0 %
viticulture
0 %
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