Food And Beverage Manager Delhi Salaries

15 verified profiles
Last updated on November 24, 2024
Average salary is ₹13.9lakhs.

Employees as Food And Beverage Manager in Delhi earn an average of ₹13.9lakhs, mostly ranging from ₹11.4lakhs to ₹22.3lakhs based on 15 profiles.

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Salary Profiles
Company
Title
Experience
Annual Salary
School
Skills
The Oberoi
Gurgaon
10yrs

CTC:₹23.0lakhs

DLF
Delhi
20yrs

CTC:₹14.0lakhs

14yrs

CTC:₹14.0lakhs

15yrs

CTC:₹13.0lakhs

20yrs

CTC:₹12.0lakhs

10yrs

CTC:₹11.4lakhs

14yrs

CTC:₹10.3lakhs

11yrs

CTC:₹16.5lakhs

15yrs

CTC:₹18.0lakhs

13yrs

CTC:₹11.0lakhs

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Frequently asked questions
How much do Food And Beverage Manager Delhi employees make?

Employees as Food And Beverage Manager in Delhi earn an average of ₹13.9lakhs, mostly ranging from ₹11.4lakhs per year to ₹22.3lakhs per year based on 15 profiles. The top 10% of employees earn more than ₹18.0lakhs per year.

What is the average salary of Food And Beverage Manager Delhi?

Average salary of an employee as Food And Beverage Manager in Delhi is ₹13.9lakhs.

What is the median salary offered as Food And Beverage Manager in Delhi?

The median salary approximately calculated from salary profiles measured so far is ₹13.0lakhs per year.

How is the age distributed among employees as Food And Beverage Manager in Delhi?

This group has a predominantly younger workforce. 47% of employees lie between 31-36 yrs . 33% of the employees fall in the age group of 36-41 yrs .

Frequently asked questions
How much do Food And Beverage Manager Delhi employees make?

Employees as Food And Beverage Manager in Delhi earn an average of ₹13.9lakhs, mostly ranging from ₹11.4lakhs per year to ₹22.3lakhs per year based on 15 profiles. The top 10% of employees earn more than ₹18.0lakhs per year.

What is the average salary of Food And Beverage Manager Delhi?

Average salary of an employee as Food And Beverage Manager in Delhi is ₹13.9lakhs.

What is the median salary offered as Food And Beverage Manager in Delhi?

The median salary approximately calculated from salary profiles measured so far is ₹13.0lakhs per year.

How is the age distributed among employees as Food And Beverage Manager in Delhi?

This group has a predominantly younger workforce. 47% of employees lie between 31-36 yrs . 33% of the employees fall in the age group of 36-41 yrs .

Salary Brackets
Percentage
10-20 lakhs 10-20 lakhs
Percentage : 93
20-30 lakhs 20-30 lakhs
Percentage : 7
Age Brackets
Percentage
26-31 yrs 26-31 yrs
Percentage : 7
31-36 yrs 31-36 yrs
Percentage : 47
36-41 yrs 36-41 yrs
Percentage : 33
> 41 yrs > 41 yrs
Percentage : 13
Skills
Trending
budgeting
20 %
business development
20 %
sales
13 %
assistant food & beverage manager
7 %
banquet operations
7 %
cost control
7 %
cost optimization
7 %
Schools
Top
Institute of Hotel Management (IHM)
47 %
Council of Trade Wings Institute of Management
7 %
Madurai Kamaraj University (MKU)
7 %
National Institute of Business Management (NIBM)
7 %
National Institute of Management (NIM)
7 %
Oberoi Centre For Learning And Development (OCLD)
7 %
Oberoi Centre for Learning And Development (OCLD)
7 %
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