Nomad Foods
Nomad Foods is a prominent frozen food company based in Woking, United Kingdom. It specializes in the production, marketing, and distribution of a wide variety of frozen products across Europe and beyond. The company operates under well-known brands such as Birds Eye, Iglo, Findus, Aunt Bessie’s, Goodfella’s, and Green Cuisine. Founded in 2014, Nomad Foods has grown rapidly through strategic acquisitions, including the Iglo Group in 2015. The company employs over 6,800 people and is led by CEO Stefan Descheemaeker. Its product range includes frozen fish, vegetables, ready meals, poultry and meat items, specialty pizzas, bakery goods, plant-based alternatives, and ice cream. In 2021, Nomad Foods expanded its reach into Central and Eastern Europe by acquiring Ledo Plus, Ledo Čitluk, and Frikom, enhancing its presence in the region. The company primarily serves supermarkets and large food retail chains across various European markets.
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Headcount trend
Nomad Foods went from 45 employees in Jul 2023 to 49 in Jun 2025. Jan to Jun 2025: 3 people joined, 2 left.
Headcount data through Jun 2025
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Headcount by department
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Nomad Foods FAQ
How many employees does Nomad Foods have?
Nomad Foods has about 49 employees, up 2.1% over the 3 months to Jun 2025.
What is Nomad Foods's revenue per employee?
Nomad Foods makes about $68.42M in revenue per employee, based on $3.35B annual revenue and 49 employees.
Is Nomad Foods a public company?
Yes. Nomad Foods is publicly traded under the ticker NOMD on NASDAQ.
Data from Company Prospectus, DOL LCA disclosures, WARN notices and 6figr salary profiles.