Alinea Group

The Alinea Group is a prominent hospitality and culinary company based in Chicago, Illinois, founded in 2004 by Chef Grant Achatz and Nick Kokonas. It is recognized for its leadership in fine dining and innovative culinary experiences. The company operates several acclaimed restaurants, including Alinea, a three-Michelin-starred venue known for its avant-garde cuisine; Next, a one-Michelin-starred restaurant with a seasonally changing menu; The Aviary, a cocktail bar offering unique drinks; and Roister, which focuses on wood-fired cooking in a casual setting. Additionally, The Alinea Group has developed booking software for restaurants and produced award-winning culinary books, showcasing their commitment to innovation in the industry. Under the leadership of CEO Jason Weingarten, The Alinea Group employs nearly 300 people and generates approximately $57.7 million in annual revenue. Their dedication to creating exceptional dining experiences has made them a favorite among food enthusiasts and critics.

Food & Beverages Chicago, United States Founded 2004 ~112 employees

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Employees
112
-4.3% in the 3 months to Jun 2025
12-month attrition
20.8%
H1B sponsor
NA

Headcount trend

Alinea Group went from 118 employees in Jul 2023 to 112 in Jun 2025. Jan to Jun 2025: 9 people joined, 6 left.

Headcount data through Jun 2025

Org structure

Headcount by department

Other94
Finance5
HR5
Operations3
Sales3
Marketing2

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Alinea Group FAQ

How many employees does Alinea Group have?

Alinea Group has about 112 employees, down 4.3% over the 3 months to Jun 2025.

Data from Company Prospectus, DOL LCA disclosures, WARN notices and 6figr salary profiles.