Portillo's
Portillo's is a fast-casual restaurant chain founded in 1963 by Dick Portillo in Villa Park, Illinois. Starting as a small hot dog stand called "The Dog House," it has grown to about 94 locations, primarily in the Chicago area, with expansion into states like Arizona, California, and Texas. The company is headquartered in Oak Brook, Illinois. Portillo's specializes in Chicago-style foods, offering signature items such as hot dogs, Maxwell Street Polish sausages, and Italian beef sandwiches. The menu has expanded to include BBQ meals, seafood, and other concepts, showcasing a diverse range of American fare. Known for its fast-casual dining experience, Portillo's combines quick service with quality food that reflects Chicago's culinary traditions. The brand has a loyal customer base that enjoys its authentic regional flavors and inviting atmosphere. Since being acquired by Berkshire Partners in 2014, Portillo's has experienced significant growth and went public in 2021. The company reported revenues of approximately $517 million in 2021 and employs around 6,000 people, highlighting its commitment to quality and tradition while continuing to expand its presence.
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Headcount trend
Portillo's went from 716 employees in Jul 2023 to 718 in Jun 2025. Jan to Jun 2025: 26 people joined, 24 left.
Headcount data through Jun 2025
Org structure
Headcount by department
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Portillo's FAQ
How many employees does Portillo's have?
Portillo's has about 718 employees, down 0.1% over the 3 months to Jun 2025.
What is Portillo's's revenue per employee?
Portillo's makes about $1M in revenue per employee, based on $721.16M annual revenue and 718 employees.
Is Portillo's a public company?
Yes. Portillo's is publicly traded under the ticker PTLO on NASDAQ.
Data from Company Prospectus, DOL LCA disclosures, WARN notices and 6figr salary profiles.