Hovis

Hovis Ltd is a historic British company founded in 1886, known for producing flour, yeast, and a variety of bread and bakery products. The company originated from a small mill in Stone, Staffordshire, and has grown significantly over the years. Hovis specializes in high wheatgerm wholemeal flour and offers a range of bread products, including the Nimble brand of reduced-calorie bread and artisanal items like cobs and burger buns under the "Bakers Since 1886" brand. Headquartered in High Wycombe, Hovis employs around 3,000 people and operates a flour mill, eight bakeries, and a distribution network across the UK and Northern Ireland. The company supplies major UK grocery retailers, local convenience stores, and independent bakers. With a rich history of innovation and marketing, Hovis remains a prominent name in the bakery sector, combining over 130 years of heritage with modern product offerings.

Food Production High Wycombe, United Kingdom ~8 employees

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Employees
8
0% in the 3 months to Jun 2025
Revenue / employee
$74.9M
Revenue ~$599M
12-month attrition
11.8%
Tech: 0%
H1B sponsor
NA

Headcount trend

Hovis went from 7 employees in Jul 2023 to 8 in Jun 2025.

Headcount data through Jun 2025

Org structure

Headcount by department

Other6
Operations1
Engineering1

Hovis FAQ

How many employees does Hovis have?

Hovis has about 8 employees, unchanged over the 3 months to Jun 2025.

What is Hovis's revenue per employee?

Hovis makes about $74.88M in revenue per employee, based on $599M annual revenue and 8 employees.

Data from Company Prospectus, DOL LCA disclosures, WARN notices and 6figr salary profiles.